Researcher biography
Greta Hollis is an Advanced Accrediting Practising Dietitian having completed her Nutrition and Dietetics training at Flinders University, SA. She has worked as a Dietitian for over 13 years in various locations throughout Australia including South Australia, Northern Territory and Queensland. Greta has found her passion in critical care and surgical dietetics, and is working in Intensive Care at The Prince Charles Hospital. Greta is interested in health service improvement and research to improve clinical outcomes in critically ill patients.
Research interests
Clinical nutrition and dietetics
Project title
Investigating the feasibility of implementing a pre-operative Very Low Calorie Diet weight loss program into the pre-operative model of care for general elective surgical patients.